Thanks to Saveur magazine, which featured my Five-Spice Chicken recipe in the Daily Fare section of its homepage. From Saveur’s Editors “Moist, garlicky, and easy, this Five-Spice Chicken is perfect for a weeknight meal and also great for leftovers the
A big thanks over to the good folks at WBUR, Boston’s NPR radio station, for featuring my article on Fougasse on their website, Public Radio Test Kitchen! From WBUR’s Editors “Chefs, meet your new favorite bread The Hungry Mouse blogger,
Saveur magazine featured my Blackberry Sorbet in Daily Fare section of their website. From Saveur’s Editors “During hot summer days, this blackberry sorbet recipe from the Hungry Mouse is a wonderfully cooling use for fresh berries at their flavorful peak.”
In April 2010, iVillage asked me to share a brunch recipe for their feature Best Mother’s Day Brunch Recipes from Our Favorite Food Bloggers. From the Article “11 top food writers share the recipes they’d serve at a fabulous brunch
Bay Area Bites, KQED’s food blog, just featured my Homemade Irish Cream Liquor in their article Liquid Irish Luck. KQED is Northern California Public Broadcasting. In the article, writer Stephanie Im says: “When I first discovered this recipe for Homemade